20+ Years Authentic Recipe
Looking for authentic biryani in Tibba Sultanpur that tastes like your grandmother's recipe? Discover why food lovers call Saraye Sultan's biryani "the real deal" – made with aged basmati, traditional dum technique, and zero compromises.
Rated 4.9/5 • "Best Biryani in Town" - 500+ Reviews
Saraye Sultan Restaurant in Main Bazaar, Tibba Sultanpur serves the most authentic biryani in the area. What makes it special: 2-year aged basmati rice, traditional dum cooking technique (45 minutes sealed pot), 12-spice secret blend ground fresh daily, and halal premium meat marinated for hours.
Chicken Biryani
Rs. 950
Full plate
Mutton Biryani
Rs. 1,200
Full plate
Family Platter
Rs. 2,800
Serves 4-5
Every biryani made fresh to order • No pre-cooked rice
Tender chicken pieces marinated for 4 hours in our secret blend of 12 spices, layered with aged basmati rice and slow-cooked on dum for 45 minutes. Each grain separate, every bite bursting with flavor.
Fall-off-the-bone tender mutton pieces from premium cuts, marinated overnight. Our most requested biryani for special occasions. The meat is so tender it melts in your mouth.
Slow-cooked beef chunks with aromatic spices, perfect for those who want rich, hearty flavors. A local favorite that sells out on weekends.
Our biggest seller! Serves 4-5 people with choice of chicken or mutton, includes raita, salad, and 4 soft drinks. Save Rs. 300 compared to ordering separately.
All biryanis served with raita and salad • Customizable spice levels available
It's not magic – it's technique, time, and quality ingredients
We use 2-year aged basmati from Punjab's best farms. The aging process makes each grain longer, more aromatic, and perfectly separate when cooked.
True biryani is never cooked on direct heat. We seal the pot with dough and cook on dum (steam) for 45 minutes. This locks in all the flavors and aromas.
Our head chef's recipe uses 12 different spices, ground fresh daily. This isn't store-bought masala - it's a family recipe perfected over 20 years.
That golden-yellow color? It's from pure saffron and turmeric, not artificial coloring. You can taste the difference.
"I've eaten biryani in Lahore, Karachi, and even Hyderabad. Saraye Sultan's chicken biryani is easily top 3. The rice is perfectly cooked, meat is tender, and the flavor is authentic. My new standard for biryani."
Yasir Abbas
Tibba Sultanpur
Ordered: Chicken Biryani
"The mutton biryani here is exactly how my grandmother used to make it. No shortcuts, no compromises. Every bite reminds me of home-cooked food. We order it for every family gathering now."
Rabia Naseem
Tibba Sultanpur
Ordered: Mutton Biryani
"Worth the 15-minute drive from Jahanian! The family biryani platter feeds all 5 of us with leftovers. Quality is consistent every time, and the value is unbeatable."
Hassan Raza
Jahanian
Ordered: Family Platter
Visit Saraye Sultan today or call to place your order
Main Bazaar, Tibba Sultanpur, Punjab
Open Daily: 11:00 AM - 11:00 PM